https://www.recipetineats.com/teriyaki-chicken-meatballs/ Fast Prep, Big Flavours Wed, 24 Jan 2024 02:08:15 +0000 hourly 1 https://wordpress.org/?v=6.4.3 https://www.recipetineats.com/teriyaki-chicken-meatballs/comment-page-4/#comment-1558006 Wed, 24 Jan 2024 02:08:15 +0000 https://www.recipetineats.com/?p=21757#comment-1558006
Another amazing Nagi recipe. My child can be a bit picky about meat mince but loved this.

]]> https://www.recipetineats.com/teriyaki-chicken-meatballs/comment-page-4/#comment-1556097 Mon, 15 Jan 2024 22:22:39 +0000 https://www.recipetineats.com/?p=21757#comment-1556097
WOW – so amazing and your tips were bang on! I put the chicken in the fridge for 30 minutes and the most perfect meatballs. Flavour outstanding and I didn’t sub anything – used Sake – Loved this recipe! A fav for sure.

]]> https://www.recipetineats.com/teriyaki-chicken-meatballs/comment-page-4/#comment-1530581 Tue, 31 Oct 2023 10:31:18 +0000 https://www.recipetineats.com/?p=21757#comment-1530581
I made a double batch as we have an insanely busy week. Prepped meatballs and sauce night before cooking. Had deep anxiety over the sauce working as it was a very light brown colour due to cornflour. Glad I kept following the recipe as it was divine and this sauce is truly witchcraft! I am really impressed and will make regularly as my kids devoured them.

]]> https://www.recipetineats.com/teriyaki-chicken-meatballs/comment-page-4/#comment-1513823 Sun, 17 Sep 2023 04:15:12 +0000 https://www.recipetineats.com/?p=21757#comment-1513823 Hi Nagi, I love these meatballs and would like to make them for a 21st party next week. Can I make them ahead, if so, what would you recommend please?

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