Comments on: One-pot Greek chicken risoni (orzo) https://www.recipetineats.com/one-pot-baked-greek-chicken-orzo-risoni/ Fast Prep, Big Flavours Tue, 30 Jan 2024 09:01:30 +0000 hourly 1 https://wordpress.org/?v=6.4.3 By: Nicholas Price https://www.recipetineats.com/one-pot-baked-greek-chicken-orzo-risoni/comment-page-8/#comment-1559877 Tue, 30 Jan 2024 09:01:30 +0000 https://www.recipetineats.com/?p=12649#comment-1559877 3 stars
I think this is a dish more suitable for the cooler months when looking for solid, hearty meals. In summer, I found it a bit stodgy and heavy. Tastes are good, especially adding feta at the end. I plan to make it again, but will use thighs this time instead of breast meat I included. Thanks Nagi for another recipe I can use.

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By: Basia Ciechanowski https://www.recipetineats.com/one-pot-baked-greek-chicken-orzo-risoni/comment-page-8/#comment-1559772 Tue, 30 Jan 2024 00:21:27 +0000 https://www.recipetineats.com/?p=12649#comment-1559772 5 stars
Oops! Forgot the stars. Would give 10 if I could.

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By: Basia Ciechanowski https://www.recipetineats.com/one-pot-baked-greek-chicken-orzo-risoni/comment-page-8/#comment-1559771 Tue, 30 Jan 2024 00:20:17 +0000 https://www.recipetineats.com/?p=12649#comment-1559771 ]]> My daughter requested something Mediterranean. I told her I’m not spending hours cooking unless it’s a Nagi recipe. We found this recipe and a $40 sauté pan at Woolworths. Everyone loved it. So full of flavour. Served it with Nagi’s artisan bread and her garlic butter. Fantastic meal. Thank you so much 😊

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By: Claire Walker https://www.recipetineats.com/one-pot-baked-greek-chicken-orzo-risoni/comment-page-8/#comment-1555764 Sun, 14 Jan 2024 23:08:07 +0000 https://www.recipetineats.com/?p=12649#comment-1555764 Can I cook this in a chassuer pot or is that too deep and small?

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