Comments on: Oven Baked Chicken and Rice https://www.recipetineats.com/oven-baked-chicken-and-rice/ Fast Prep, Big Flavours Sat, 17 Feb 2024 08:47:49 +0000 hourly 1 https://wordpress.org/?v=6.4.3 By: Joseph https://www.recipetineats.com/oven-baked-chicken-and-rice/comment-page-55/#comment-1569996 Sat, 17 Feb 2024 08:47:49 +0000 https://www.recipetineats.com/?p=20094#comment-1569996 In reply to Rebbeca Miller.

If you adjusted the recipe and used a totally differnet dish (8 x 8 instead of 10 x 15) why are you leaving a review? stupid

]]> By: Judy U. https://www.recipetineats.com/oven-baked-chicken-and-rice/comment-page-55/#comment-1569798 Sat, 17 Feb 2024 03:28:00 +0000 https://www.recipetineats.com/?p=20094#comment-1569798 5 stars
Delicious!! I pre-make your spice rub and save it in a jar for ease of use. I rubbed this generously on boneless chicken thighs and I used Japanese rice. Flavorful and comforting! Thank you for sharing. 🙂

]]> By: Rachael https://www.recipetineats.com/oven-baked-chicken-and-rice/comment-page-55/#comment-1568537 Thu, 15 Feb 2024 08:04:03 +0000 https://www.recipetineats.com/?p=20094#comment-1568537 5 stars
Was absolutely demolished by the family and has been requested again in the coming weeks!
Thank you Nagi for ANOTHER FAB RECIPE!!

]]> By: Mel https://www.recipetineats.com/oven-baked-chicken-and-rice/comment-page-52/#comment-1567735 Wed, 14 Feb 2024 07:20:01 +0000 https://www.recipetineats.com/?p=20094#comment-1567735 5 stars
In reply to Taz.

This actually turned out really good with a few tweaks!
Used all chicken stock instead of water, added chopped leek to the garlic and onion and frozen veg to the rice, increased cooking time by 10 min (probably needed a touch more for the rice) and left out the thyme as hubby doesn’t like it and also made the gravy to go with it which was delicious! 100% making this one again thank you!

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