https://www.recipetineats.com/vindaloo/ Fast Prep, Big Flavours Mon, 04 Mar 2024 13:05:46 +0000 hourly 1 https://wordpress.org/?v=6.4.3 https://www.recipetineats.com/vindaloo/comment-page-7/#comment-1578248 Mon, 04 Mar 2024 13:05:46 +0000 https://www.recipetineats.com/?p=65414#comment-1578248
This was simply amazing! I wisely listened and tasted my kashmiri chili powder and I added 4 tablespoons instead of the 6. It was still fiery, but balanced with the rest of the spices and ingredients. Sooooo good!

]]> https://www.recipetineats.com/vindaloo/comment-page-7/#comment-1559949 Tue, 30 Jan 2024 16:24:21 +0000 https://www.recipetineats.com/?p=65414#comment-1559949
I’ve made this twice in the last 2 weeks. So good!

]]> https://www.recipetineats.com/vindaloo/comment-page-7/#comment-1555748 Sun, 14 Jan 2024 21:33:08 +0000 https://www.recipetineats.com/?p=65414#comment-1555748
Spot on, just delicious, The beef could have been a little more tender. I’ll cook it 30 minutes longer next time. ! 4 TBS of Kashmiri chili powder for me … Thanks for the taste tip!

]]> https://www.recipetineats.com/vindaloo/comment-page-7/#comment-1554823 Thu, 11 Jan 2024 13:11:18 +0000 https://www.recipetineats.com/?p=65414#comment-1554823 Silly question – step 9 – when it says to add in the beef and curry leaves. I assume it means to add the beef AND the curry paste it was marinated in. Not just the beef.

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